Amount of 20:3 undifferentiated in Muffins, English, plain, enriched, with ca prop (includes sourdough)

Baked Products

In 100 g (Grams) of Muffins, English, plain, enriched, with ca prop (includes sourdough) there is 0 g of 20:3 undifferentiated. Change amount

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20:3 undifferentiated

20:3 undifferentiated is a nutrient present in many other foods. The below table lists foods high in 20:3 undifferentiated other than Muffins, English, plain, enriched, with ca prop (includes sourdough).

Nuts, pine nuts, dried 0.353 g 0.35%
Oil, bearded seal (Oogruk) (Alaska Native) 0.183 g 0.18%
Spices, pepper, black 0.152 g 0.15%
Lamb, New Zealand, imported, testes, cooked, soaked and fried 0.108 g 0.11%
Oil, flaxseed, contains added sliced flaxseed 0.103 g 0.10%
Oil, spotted seal (Alaska Native) 0.1 g 0.1%
Beef, New Zealand, imported, variety meats and by-products, liver, raw 0.1 g 0.1%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 0.096 g 0.10%
Oil, flaxseed, cold pressed 0.096 g 0.10%
Pork sausage, link/patty, fully cooked, microwaved 0.093 g 0.09%
Butter, whipped, with salt 0.086 g 0.09%
Pork sausage, link/patty, fully cooked, unheated 0.081 g 0.08%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled 0.077 g 0.08%
Pork, cured, bacon, pre-sliced, cooked, pan-fried 0.074 g 0.07%
Fish, catfish, channel, farmed, cooked, dry heat 0.073 g 0.07%
Chicken, skin (drumsticks and thighs), raw 0.072 g 0.07%
Chicken, skin (drumsticks and thighs), cooked, roasted 0.071 g 0.07%
Pork, cured, bacon, cooked, microwaved 0.071 g 0.07%
Pork, fresh, separable fat, raw 0.07 g 0.07%
Pork sausage, link/patty, cooked, pan-fried 0.069 g 0.07%

Muffins, English, plain, enriched, with ca prop (includes sourdough)

Muffins, English, plain, enriched, with ca prop (includes sourdough) is a type of Baked Products. The most significant nutrients in Muffins, English, plain, enriched, with ca prop (includes sourdough) are listed below.

Water 43.56 g 43.56%
Energy (calorie) 227 kcal
Energy (joule) 951 kJ
Protein 8.87 g 8.87%
Total lipid (fat) 1.69 g 1.69%
Ash 1.71 g 1.71%
Carbohydrate, by difference 44.17 g 44.17%
Fiber, total dietary 3.5 g 3.5%
Sugars, total 3.53 g 3.53%
Sucrose 0 g
Glucose (dextrose) 0.66 g 0.66%
Fructose 0.69 g 0.69%
Lactose 0 g
Maltose 2.18 g 2.18%
Galactose 0 g
Starch 37.2 g 37.2%
Calcium, Ca 163 mg 0.16%
Iron, Fe 4 mg
Magnesium, Mg 24 mg 0.02%
Phosphorus, P 92 mg 0.09%

Nutrients in Muffins, English, plain, enriched, with ca prop (includes sourdough)